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Red Food
Results: 2937

#	Item
931	2012 ORANGE SHIRAZ (870M) VINEYARD The Shiraz grapes for this dry red were harvested at 12.7° Baumé on the 4th May 2012 from 18 year old vines planted in rich, deep volcanic soils on the north-facing slopes of Mount Ca Add to Reading List Source URL: www.loganwines.com.au Language: English - Date: 2014-10-29 22:30:02 Biotechnology Fermentation Acids Acids in wine Syrah New South Wales wine Wine tasting Ripeness in viticulture Oenology Wine Food and drink
932	Land for Wildlife Look after the land you live on Stimpson’s Python feeding on a Red Tree Frog, Litoria rubella, at Simpsons Gap. Photo courtesy Land for Wildlife member, Glen Marshall NEWSLETTER Add to Reading List Source URL: wildlife.lowecol.com.au Language: English - Date: 2012-11-28 01:47:41 Taxonomy Mexican cuisine Grasshoppers Entomology Orthoptera Wildlife Cricket Locust Insect Phyla Protostome Insects as food
933	file:///Users/redmac/Desktop/Red Email - Vision 6 FILES/Carmans/messages_06[removed]Default/Summer_09_608136.html Add to Reading List Source URL: www.carmanskitchen.com.au Language: English - Date: 2012-05-30 23:49:33 Flapjack Food and drink Muesli Swiss cuisine
934	Folk & Traditional Song Lyrics - Bowl of Red Add to Reading List Source URL: www.traditionalmusic.co.uk Language: English - Date: 2010-01-24 04:57:28 Western United States Chili con carne Cuisine of the Southern United States Mexican cuisine Tex-Mex cuisine Chili pepper Peter Piper Piper Cuisine of the Southwestern United States Food and drink American cuisine
935	Logan 2014 Pinot Noir Vineyard The Pinot Noir grapes for this dry red were harvested between 12.5° and 13.5° Baumé from the 28th February to the 25th March 2014 from 18 year old vines planted in rich, deep Add to Reading List Source URL: www.loganwines.com.au Language: English - Date: 2015-01-22 16:54:17 Biotechnology Food and drink Winemaking Pinot noir Acids in wine Benovia Winery Hanzell Vineyards Fermentation Oenology Wine
936	Logan 2012 Shiraz Vineyard The Shiraz grapes for this dry red were harvested at 12.6° and 13.0° Baumé on the 27th April and 4th of May 2012 from 18 year old vines planted in rich, deep volcanic soils Add to Reading List Source URL: www.loganwines.com.au Language: English - Date: 2014-07-14 21:03:15 Food and drink Fermentation Acids Acids in wine Winemaking Syrah Ripeness in viticulture Oak Malolactic fermentation Oenology Wine Biotechnology
937	PRESS RELEASE www.wcrf-hk.org WCRF criticises meat industry over misleading public statement World Cancer Research Fund (WCRF) has accused the British meat industry of misleading the public by making factually inaccurate Add to Reading List Source URL: www.wcrf-hk.org Language: English - Date: 2014-09-26 06:49:58 Meat World Cancer Research Fund Red meat Beef Cancer Colorectal cancer WCRF-FM World Cancer Research Fund UK Food Nutrition Physical Activity and the Prevention of Cancer: a Global Perspective Medicine Cancer research Cancer organizations
938	Microsoft Word - FF_EggTurkey.doc Add to Reading List Source URL: friendlyfires.ca Language: English - Date: 2014-08-15 18:36:31 Gravy Roasting Roux Red-eye gravy Cooking Food and drink Sauces
939	Targeted surveillance on Chinese New Year Food in 2007 Add to Reading List Source URL: www.cfs.gov.hk Language: English - Date: 2013-01-05 06:19:30 Burmese cuisine Glutinous rice Philippine cuisine Red bean paste Cantonese cuisine Tong sui Singaporean cuisine Food and drink Chinese cuisine Wagashi
940	bbc.co.uk/food Red mullet with hazelnut crust, leek and potato ‘risotto’, and red wine jus Ingredients Add to Reading List Source URL: www.bbc.co.uk Language: English French cuisine Italian cuisine Risotto Sauce

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